Split cassia (dalchini)
VA spices and nuts is a leading manufacturer exporter producer supplier wholesaler of best quality split cassia (dalchini) from Unjha Gujarat India
Split cassia is the bark of trees mostly found in Vietnam and china. Cassia is a member of the same family as cinnamon referred to as "Chinese cinnamon", "Java cinnamon", "Padang cassia." or "Saigon cinnamon,”. However cassia and cinnamon (dalchini) do not have in common is their coumarin content.
Use: as a whole in cousins and main spice in garam masala and blend spices
Botanical Name |
Brassica nigra |
Part Used |
TRUNK SKIN |
Grades |
SPLIT CASSIA Exported in its Natural Form. |
Harvesting Season |
March |
FOR DOMESTIC & EXPORT USE |
Products |
Purity |
PURITY |
Admixture |
MOISTURE |
SPLIT CASSIA |
REGULAR |
99.00% |
1% |
MAX 11% |
PART LOAD AVAILABLE |
SPLIT CASSIA PACKING |
Brand Name |
Packing Size |
Master Packing Size |
SHELF LIFE |
DESCRIPTION |
VA |
100g,200g |
10 KG BOX PACKING |
9 MONTHS |
PREMIUM QUALITY PACKING WITH ALL THE FSSAI NORMS AND BARCODES PRINTED ON ALL THE PACKETS |